Menu

Guests seated at individual tables can enjoy views of the sea and have an option of choosing between our Matthias’ Inspiration tasting menu or a shortened Flavours of 180 Degrees menu.

Discover the Chef's Table experience that gets you up-close-and-personal with the 180° kitchen as you witness meals being created before your eyes. Available for up to ten guests, you will be greeted by the kitchen team and served our Matthias’ Inspiration tasting menu.

To compliment the menu, our Sommelier offers you a wine pairing and a Premium wine paring.

180° A food experience.



  • Matthias Diether tasting menu
  • 180 Degrees Lounge Impression
  • TOMATO MARSHMALLOW – PARMESAN
  • BEETROOT – DUCK
  • OCTOPUS – KIMCHI – TAPIOCA
  • 180 DEGREES PRALINE – GOOSE LIVER – PIEDMONTE HAZELNUTS
  • Matthias' Inspiration
  • ■ ATLANTIC MONKFISH – PERIGORD TRUFFLE – VIOLET MUSTARD
  • MONT D’OR CHEESE – POTATO – MARINATED IBERICO PORK BELLY
  • ■ MEDITERRANEAN SEA RED MULLET – BEANS – CHORIZO
  • DUO OF RABBIT – CELTUCE – SAINTE MAURE CHEESE
  • ■ NEW ZEALAND LAMB – PIEDMONTE HAZELNUTS – LAMB’S LETTUCE
  • ■ PRE-DESSERT
  • ■ BURNT BANANA – MISO – TARRAGON
  • SELECTION OF PETIT FOURS

Vegetarian Menu only available with a 24 hours in advance pre-order.

MATTHIAS' INSPIRATION 159 € / ■ FLAVOURS OF 180 DEGREES 139 €

ANTONY FROMAGERIE CHEESE SELECTION 45 €

WINE PAIRING

wine pairings 6 courses 139 € / ■ 4 courses 119 €

premium pairing 6 courses 269 € / ■ 4 courses 239 €

non-alcoholic cocktail pairing 6 courses 99 € / ■ 4 courses 79 €